LAY'S® Hashbrown Casserole
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Tiempo de preparación:
5 min
Tiempo de cocción:
45 min
Tiempo total:
50 min
Porciones:
12
We may be biased, but this is the best hashbrown casserole recipe ever! That salty, crispy layer of LAY'S® potato chips on top really takes it to the next level!
Ingredientes
Instructions
Step
1
Preheat oven to 350°F.
Step
2
In a large bowl, combine the thawed hash browns with the butter, cream of chicken soup, sour cream, onion, cheddar cheese, salt, garlic and pepper.
Step
3
Place mixture in a 2 quart casserole dish.
Step
4
Sprinkle crushed potato chips over the top of the casserole.
Step
5
Bake for 40 to 45 minutes, serve, and enjoy!