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LAY'S® Hashbrown Casserole

Tiempo de preparación:

5 min

Tiempo de cocción:

45 min

Tiempo total:

50 min

Porciones:

12

We may be biased, but this is the best hashbrown casserole recipe ever! That salty, crispy layer of LAY'S® potato chips on top really takes it to the next level!

Ingredientes

Instructions

Step 1
Preheat oven to 350°F.

Step 2
In a large bowl, combine the thawed hash browns with the butter, cream of chicken soup, sour cream, onion, cheddar cheese, salt, garlic and pepper.

Step 3
Place mixture in a 2 quart casserole dish.

Step 4
Sprinkle crushed potato chips over the top of the casserole.

Step 5
Bake for 40 to 45 minutes, serve, and enjoy!